MIDWEEK Set supper menu

Served Tuesday to Thursday evenings

£14.75 per person for 2 courses, £17.75 per person for 3 courses

 

NIBBLES
Choose two per person

Bruschetta with tomatoes and baby mozzarella
Chicken terrine with pickled red cabbage
Smoked mackerel on crostini with beetroot and horseradish dressing
Breaded whitebait with lemon and dill mayonnaise
Roasted red pepper hummus served with pitta bread


MAIN COURSE

Turkey milanese with roasted lemon
Beef braised  in moroccan spices, served with couscous
Gilt head bream with tomato and red pepper relish
Pecorino and honey tortelloni with walnuts and sage butter

served with seasonal vegetables

DESSERT

Lemon posset with raspberry compote and homemade shortbread
Vanilla panna cotta with tropical fruit
Chocolate torte  with stem ginger cream

Please advise of any special dietary needs and allergies when ordering